Egg White Candy
4 ingredients
10 steps
Ingredients
- 1 egg white
- 3/4 c. brown sugar
- 2 c. pecans (save some to put halves on top)
- 1 tsp. vanilla
Directions
-
1Beat
-
2egg
-
3white
-
4stiff.
-
5Add
-
6brown
-
7sugar, pecans and vanilla.
-
8Drop
-
9on greased cookie sheet; bake 30 minutes in a 250° oven. Turn off oven, but do not open door.
-
10Leave for 30 minutes more.
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