Eggless Chocolate Cake Ii

Name: Eggless Chocolate Cake Ii
Ingredients: 4 1/2 cups sifted all-purpose flour; 3 cups white sugar; 1 cup unsweetened cocoa powder; 1 cup vegetable oil; 3 cups water; 3 teaspoons baking soda; 1/2 teaspoon salt; 3 tablespoons vanilla extract

8 ingredients

4 steps

Ingredients

4 1/2 cups sifted all-purpose flour
3 cups white sugar
1 cup unsweetened cocoa powder
1 cup vegetable oil
3 cups water
3 teaspoons baking soda
1/2 teaspoon salt
3 tablespoons vanilla extract

Directions

1

Preheat oven to 350 degrees F (175 degrees C), grease and flour a 9x13 inch pan.
2

In a large bowl, sift together flour, cocoa powder, soda and salt. Add sugar and mix together.
3

Add oil, water and vanilla and mix thoroughly.
4

Pour into a 9x13 inch pan. Bake at 350 degrees F (175 degrees C) for 1 hour or until toothpick inserted in center comes out clean.