Eggnog
8 ingredients
1 steps
Ingredients
- 4 beaten egg yolks
- 2 cups milk
- 1/3 cup sugar
- 1 cup whipped cream
- 2 tbsp. rum
- 2 tbsp. bourbon
- 1 tsp. vanilla
- ground nutmeg
Directions
-
1Combine egg yolks, milk and sugar in sauce pan and cook over medium heat until it coats a spoon. Remove from heat and put pan in ice water and stir in whipped cream, rum, bourbon and vanilla. Cover and chill for 24 hours.
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