Eggnog

6 ingredients
7 steps

Ingredients

  • 6 eggs
  • 3/4 c. sugar
  • 2 c. whipped cream
  • 1 c. cream
  • 1 c. milk
  • nutmeg

Directions

  1. 1
    Chill liquids before mixing.
  2. 2
    Separate egg whites and yolks. Beat yolks.
  3. 3
    Add sugar.
  4. 4
    Stir in whipped cream, milk and cream. Beat egg whites and fold in.
  5. 5
    Dust with nutmeg.
  6. 6
    Chill.
  7. 7
    Makes 10 servings.

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