Eggnog Cookies
6 ingredients
1 steps
Ingredients
- 1 cup Butter, Softened
- 1 cup Sugar
- 1/2 teaspoons Nutmeg
- 1 teaspoon Baking Soda
- 1 cup Eggnog
- 4 cups Flour
Directions
-
1Beat butter and sugar until creamy. Add nutmeg, soda and eggnog to the butter mixture and blend well. Add flour and mix until combined. Drop by teaspoonfuls onto a very lightly greased cookie sheet. Dip the bottom of a glass into sugar and just slightly flatten the cookie. Bake at 375 degrees for 12 minutes or until edges are golden brown.
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