Eggnog Pudding

6 ingredients
6 steps

Ingredients

  • 2 cups cold milk
  • 1 pkg. (4-serving size) JELL-O Vanilla Flavor Instant Pudding
  • 1/2 tsp. rum extract
  • 1/4 tsp. ground nutmeg
  • Thawed COOL WHIP Whipped Topping
  • ground nutmeg

Directions

  1. 1
    Pour milk into medium bowl.
  2. 2
    Add pudding mix, rum extract and nutmeg.
  3. 3
    Beat with wire whisk 2 minutes.
  4. 4
    Refrigerate until ready to serve.
  5. 5
    Garnish each serving with a dollop of whipped topping; sprinkle with nutmeg.
  6. 6
    Makes 4 (1/2-cup) servings.

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