Eggnog Salad

8 ingredients
1 steps

Ingredients

  • 1 (1/4 ounce) envelope unflavored gelatin
  • 1 (8 ounce) can crushed pineapple in juice
  • 2 tablespoons lemon juice
  • 1 1/2 cups eggnog
  • 1/2 cup finely chopped celery
  • 1 1/2 cups cranberry juice cocktail or 1 1/2 cups apple juice
  • 1 (3 ounce) package raspberry gelatin powder
  • 1 (14 ounce) jar cranberry-orange relish

Directions

  1. 1
    ["Place unflavored gelatin and crushed pineapple in a small saucepan.", "Allow to set for 5 minutes, then add lemon juice.", "Cook and stir until gelatin dissoves.", "Add eggnog and celery, mix well.", "Pour into 12x7\" pan.""

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