Eggnog Sauce

4 ingredients
1 steps

Ingredients

  • 3 tablespoons all-purpose flour
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 2 cups eggnog

Directions

  1. 1
    In a double boiler, combine the flour, sugar and salt. Gradually stir in eggnog until smooth. Cook and stir over medium heat for 6-8 minutes or until thickened. Remove from the heat; cool. Cover and refrigerate until serving.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Eggnog, classic

E NOVA 4

Light ultra-pasteurized eggnog, light

E NOVA 4

Eggnog blended greek lowfat yogurt, eggnog

A NOVA 4

More Recipes to Try

Chicken Crepes

5 ingredients

Broccoli Stir-Fry With Garlic

5 ingredients

Egg Rolls (Lumpia)

9 ingredients

Red Velvet Cake

11 ingredients

Chinese Almond Cookies

7 ingredients

Upside-Down Pizza

12 ingredients

Light 'N Fruity Pie

7 ingredients

Green Bean Casserole

5 ingredients

Crepes With Ham(Serves 8 To 10)

6 ingredients

Sausage - Egg Casserole(Breakfast Casserole)

6 ingredients

Apple-Carrot-Raisin Salad

5 ingredients

Refrigerator Cake

2 ingredients