Eggnog Shortbread

5 ingredients
7 steps

Ingredients

  • 2 cups butter
  • 4 cups flour
  • 1 teaspoon salt
  • 1/4 cup confectioners' sugar
  • 1 teaspoon nutmeg

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Place all ingredients in a bowl.
  3. 3
    Using hands rub ingredients together until perfectly blended.
  4. 4
    Pack mixture into a 9x13 pan that has been lined w/ waxed paper.
  5. 5
    Prick mixture well with a fork.
  6. 6
    Bake until a pale brown.
  7. 7
    Cut into small squares as soon as taken from the oven.

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