Eggplant And Mozzarella

7 ingredients
2 steps

Ingredients

  • 1 medium eggplant
  • 1 minced garlic clove
  • 3 Tbsp. olive oil
  • 1 c. crushed tomatoes
  • 1/4 c. slivered basil
  • 5 oz. cubed Mozzarella
  • 1/2 c. cooked rigatoni

Directions

  1. 1
    Saute the eggplant (cubed) with minced garlic in olive oil. Stir in the tomatoes and simmer for 10 minutes.
  2. 2
    Toss with basil, cubed Mozzarella and rigatoni.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2

Breadsticks, garlic

NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Eggplant Appetizer

Caponata

Eggplant cutlets

C NOVA 4

Roasted eggplant hummus

A NOVA 4

More Recipes to Try

Brownies

10 ingredients

Peanut Butter Dessert

10 ingredients

Whole Wheat Pancakes

8 ingredients

Scalloped Corn

3 ingredients

Death By Chocolate

4 ingredients

Favorite Sour Cream Cookies

9 ingredients

Peanut Butter Cookies

9 ingredients

Coffee Pot Cider

8 ingredients

Corn Fritters

7 ingredients

Stay-Crisp Slaw

12 ingredients

Pecan Brittle

6 ingredients

Slaw Salad

5 ingredients