Eggplant Lasagna

4 ingredients
3 steps

Ingredients

  • 1 eggplant sliced
  • 100 grams mozzarella cheese sliced
  • 1 cup tomato sauce
  • 2 cloves garlic

Directions

  1. 1
    Slice the eggplant in thin slices of the same size
  2. 2
    Slice garlic, fry in olive oil
  3. 3
    Add the eggplant slices and fry equally each side, then reserve

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