Eggplant Resno
7 ingredients
2 steps
Ingredients
- 1 medium onion, thinly sliced
- 1 medium green pepper, coarsely chopped
- 1 1/2 tsp. butter or margarine
- 1 medium eggplant, peeled and cut into 3/4-inch cubes
- 1 (1 lb.) can tomatoes
- 1/2 tsp. salt
- 1 tsp. sugar
Directions
-
1Saute onion and green pepper in butter until onion is golden. Add eggplant cubes, tomatoes, salt and sugar; cover and simmer 10 minutes or until eggplant is just tender.
-
2Can sprinkle with cheese.
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