Eggplant Tidbits
3 ingredients
4 steps
Ingredients
- eggplant, peeled and cut into bite size pieces
- salt
- flour
Directions
-
1Salt eggplant and chill well.
-
2Keep cool.
-
3Roll salted and chilled pieces in flour and drop at once into deep fat.
-
4Fry until brown and enjoy.
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