Eggplant Tidbits

3 ingredients
4 steps

Ingredients

  • eggplant, peeled and cut into bite size pieces
  • salt
  • flour

Directions

  1. 1
    Salt eggplant and chill well.
  2. 2
    Keep cool.
  3. 3
    Roll salted and chilled pieces in flour and drop at once into deep fat.
  4. 4
    Fry until brown and enjoy.

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