Hamburger And Cabbage
6 ingredients
7 steps
Ingredients
- 2 lb. hamburger
- 1 medium onion, chopped fine
- salt and pepper to taste
- 2 cans tomato soup
- 1 medium can tomato juice
- 1 medium head cabbage
Directions
-
1Brown hamburger and add seasonings.
-
2Drain.
-
3Cut cabbage in chunks; lay in pan.
-
4Place hamburger over the top.
-
5Cover with soup and juice.
-
6Bake at 350° for 45 minutes to 1 hour or in slow cooker on low until cabbage is tender.
-
7Serve with steamed rice.
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