Eggs Benedict

4 ingredients
5 steps

Ingredients

  • 2 English muffins, split
  • 1 c. cheese sauce, medium to thin
  • 16 slices ham, 4 x 4-inch thin
  • 4 eggs, large, poached, soft

Directions

  1. 1
    Lightly toast each split muffin.
  2. 2
    Melt 2 to 3 pats of butter into each muffin.
  3. 3
    Top each muffin with 4 ham slices; heat through. Top each stack with poached egg.
  4. 4
    Spoon cheese sauce over each stack.
  5. 5
    Serves 4.

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