Eggs Florentine

2 ingredients
1 steps

Ingredients

  • 3 boxes (8 oz.) frozen leaf spinach
  • 9 eggs

Directions

  1. 1
    Preheat oven to 350°. Cook spinach in medium saucepan over low heat. Drain well. Place hot spinach in greased pan. Make a depression for each egg in spinach. Break 1 egg in each depression. Prepare Cheese Sauce. Pour over eggs and spinach. Bake 35 minutes or until done.

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