Eggs In A Cloud

Directions

1. 1
   Preheat oven to 450°F.
2. 2
   Separate egg whites into one large bowl, and separate egg yolks into 4 small bowls.
3. 3
   Beat egg whites to stiff peaks. Fold in bacon, chives, and cheddar cheese.
4. 4
   Spread egg whites onto a parchment-lined sheet tray and use a spoon to make a well in the center of each egg. Bake 3 to 4 minutes until golden brown.
5. 5
   Carefully remove from oven and add an egg yolk to each well. Bake until egg yolk are set about 2-3minutes.
6. 6
   Sprinkle with salt and pepper and additional chives.