Eggs Portugal

7 ingredients
4 steps

Ingredients

  • 2 Tbsp. butter
  • 3/4 lb. shredded Cheddar cheese
  • 3/4 Tbsp. dry mustard
  • 1 lb. sausage, browned
  • 6 slices white bread, cubed
  • 2 1/2 c. milk
  • 6 eggs

Directions

  1. 1
    Melt butter in a 9 x 13-inch baking dish.
  2. 2
    Mix the cheese, mustard, sausage and bread; pour in dish.
  3. 3
    Add the milk and eggs just before baking.
  4. 4
    (May be assembled the night before, except for milk and eggs.)

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