Eight Can Soup

9 ingredients
4 steps

Ingredients

  • 1 lb ground beef
  • 1 (15 ounce) can whole kernel corn
  • 1 (15 ounce) can mixed vegetables
  • 1 (15 ounce) can chili with beans
  • 1 (15 ounce) can chili without beans
  • 1 (10 ounce) can Ro-Tel tomatoes
  • 1 (15 ounce) can diced tomatoes
  • 1 (10 ounce) can cream of tomato soup
  • 1 (10 ounce) can vegetable beef soup

Directions

  1. 1
    Brown ground beef.
  2. 2
    Drain well and add other ingredients.
  3. 3
    Season to taste.
  4. 4
    Serve with crackers, chips or cornbread.

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