Layered Dessert

8 ingredients
8 steps

Ingredients

  • 2 c. flour
  • 1 c .margarine
  • 1 (8 oz.) Cool Whip
  • 1 (8 oz.) cream cheese
  • 1 c. sugar
  • 1 large box (or 2 small) instant pudding
  • 3 c. milk
  • chopped nuts

Directions

  1. 1
    Mix flour and margarine together and spread in a 9 x 13-inch pan.
  2. 2
    Bake at 350° for 20 minutes.
  3. 3
    Cool.
  4. 4
    Cream cheese and sugar together and spread over cooled crust.
  5. 5
    Refrigerate.
  6. 6
    Mix pudding (any flavor) with milk as directed on package.
  7. 7
    Spread over cream cheese and top with Cool Whip.
  8. 8
    Add chopped nuts for garnish.

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