El Paso Burgers
6 ingredients
9 steps
Ingredients
- 1 c. chopped onion
- 1/2 c. chopped bell pepper
- 1 pkg. taco seasoning mix
- 2 lb. ground beef
- 1/2 c. salsa
- 8 slices sharp cheese
Directions
-
1Place meat in a large bowl.
-
2Add onion, green pepper and taco mix.
-
3Combine thoroughly.
-
4Shape into 8 burgers.
-
5Place onto a well-greased oven broiling pan.
-
6Spread salsa on top.
-
7Bake at 400° until done.
-
8Place 1 slice of cheese on each burger and return to oven just long enough for it to melt.
-
9Serve on bun.
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