Elegant Brunch Eggs

10 ingredients
8 steps

Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 medium onion, diced small
  • 12 red bell pepper, diced small
  • 1 medium carrot, grated
  • 1 12 cups broccoli florets, chopped small
  • 12 teaspoon cumin
  • 2 teaspoons curry powder
  • 1 (14 ounce) package firm tofu
  • 4 tablespoons chopped chives or 4 tablespoons scallions
  • salt & freshly ground black pepper

Directions

  1. 1
    Set tofu to drain.
  2. 2
    Heat a large nonstick skillet over medium-high heat and add oil.
  3. 3
    Add onion and cook for 3-4 minutes, until.
  4. 4
    softened.
  5. 5
    Add bell pepper, carrot, broccoli, cumin, curry powder, and salt and pepper to taste and cook until crisp-tender, about 3-4 minutes.
  6. 6
    Place tofu in a bowl and mash with a fork to break it up into curds.
  7. 7
    Add to the pan, gently stirring until heated through.
  8. 8
    To serve, sprinkle with chopped chives or scallions.

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