Elephant Balls

6 ingredients
3 steps

Ingredients

  • 1 lb. confectioners sugar
  • 1 stick margarine
  • 1 (18 oz.) jar crunchy peanut butter
  • 1 (12 oz.) pkg. chocolate chips
  • 3 c. Rice Krispies
  • paraffin

Directions

  1. 1
    Mix sugar, margarine, peanut butter and Rice Krispies together with your hands (shape into balls).
  2. 2
    Melt chocolate chips in a double boiler and add paraffin as needed.
  3. 3
    Dip balls in chocolate and let set until cool.

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