Elephant Stew

3 ingredients
6 steps

Ingredients

  • 1 elephant
  • 2 rabbits
  • salt and pepper

Directions

  1. 1
    Cut elephant into bite-size pieces.
  2. 2
    This takes about 2 months.
  3. 3
    Add gravy to cover.
  4. 4
    Cook over kerosene fire for about 4 weeks at 405°.
  5. 5
    This will serve 3,800 people.
  6. 6
    If more people are expected, add 2 rabbits, but do this only if necessary because most people don't like to find hair in their stew.

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