Elephant Stew
3 ingredients
6 steps
Ingredients
- 1 elephant
- 2 rabbits (optional)
- salt and pepper
Directions
-
1Cut elephant into bite size pieces.
-
2This should take about 2 months.
-
3Add enough brown gravy to cover.
-
4Cook over hot fire for 3 weeks.
-
5This will serve 3800 people.
-
6If more are expected, the two rabbits may be added, but do this only if necessary as most people do not like to find hare in their stew.
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