Elephant Stew
6 ingredients
3 steps
Ingredients
- 1/4 ton chopped carrots
- 300 firm white onions, diced
- 1 1/2 tons coarsely chopped potatoes
- 1 truck red ripe tomatoes
- 3 large elephants
- 1 or 2 small hares (optional)
Directions
-
1Blend all ingredients well in large pot over medium heat. Season to taste.
-
2Stir occasionally to prevent sticking.
-
3If stew seems to lack flavor, one or two small hares may be added; however, be frugal with the hares, because some people can become very offended when they find a hare in their stew.
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