Elephant Stew

Directions

1. 1
   Cut elephant into 1-inch cubes and cook in a very large pot. Stew two days and add potatoes, carrots and celery.
2. 2
   Add salt to taste (about 50 pound bag).
3. 3
   Serves approximately 3,000 guests.
4. 4
   If more people show, add rabbit as needed.
5. 5
   Do not put rabbit in unless needed, as no one likes to find a hare in their stew.