Eliopsomakia - Olive Muffins
8 ingredients
2 steps
Ingredients
- 1 cup black olives, pitted and chopped
- 2 cups flour
- 1 small onion, grated
- 34 cup olive oil
- 34 cup water
- 1 12 tablespoons of fresh mint, minced
- 1 tablespoon sugar
- 1 tablespoon baking powder
Directions
-
1Combine all ingredients; mix well.
-
2Bake in greased, floured muffin tins at 350 F for 40-45 minutes.
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