Eliopsomakia - Olive Muffins

8 ingredients
2 steps

Ingredients

  • 1 cup black olives, pitted and chopped
  • 2 cups flour
  • 1 small onion, grated
  • 34 cup olive oil
  • 34 cup water
  • 1 12 tablespoons of fresh mint, minced
  • 1 tablespoon sugar
  • 1 tablespoon baking powder

Directions

  1. 1
    Combine all ingredients; mix well.
  2. 2
    Bake in greased, floured muffin tins at 350 F for 40-45 minutes.

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