Ellen'S Quick Bread

2 ingredients
6 steps

Ingredients

  • 2 c. self-rising flour (mixed with enough milk to make a sticky dough like drop biscuits)
  • 1/2 stick butter

Directions

  1. 1
    Melt butter in an 8 or 9-inch round pan.
  2. 2
    Put half of melted butter in bottom of pan.
  3. 3
    Put dough in and spread out.
  4. 4
    Pour rest of melted butter over top.
  5. 5
    Cut dough into serving pieces desired. Run knife through cuts a couple of times to get the butter into the cuts.
  6. 6
    Bake at 350° for 15 minutes or so until golden brown.

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