Emerald Salad

7 ingredients
4 steps

Ingredients

  • 1 pkg. lemon jello
  • 1 pkg. lime jello
  • 2 c. liquid (pineapple juice plus water)
  • 1 c. drained crushed pineapple
  • 1 c. cottage cheese
  • 1 c. Cool Whip
  • 1 c. chopped nuts

Directions

  1. 1
    Heat liquid and dissolve gelatin in liquid.
  2. 2
    Allow gelatin to set.
  3. 3
    Then add remaining ingredients.
  4. 4
    Pour into mold.

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