Enchilada Bake

Name: Enchilada Bake
Ingredients: 1 lb. ground beef; 1 pkg. taco seasoning; 1 (15 oz.) can tomato sauce; 1 can cream of mushroom soup; 8 oz. sour cream; 1 small can green chilies; 12 regular flour tortillas; 1 lb. Cheddar cheese, grated

8 ingredients

8 steps

Ingredients

1 lb. ground beef
1 pkg. taco seasoning
1 (15 oz.) can tomato sauce
1 can cream of mushroom soup
8 oz. sour cream
1 small can green chilies
12 regular flour tortillas
1 lb. Cheddar cheese, grated

Directions

1

Brown ground beef and drain.
2

Add taco seasoning and tomato sauce.
3

Simmer 15 minutes.
4

Fill tortillas with meat mixture. Place rolled tortillas in 9 x 13-inch baking pan.
5

Mix remaining ingredients in bowl except for grated cheese.
6

Pour sour cream mixture over top of tortillas.
7

Add grated cheese over this.
8

Bake in 350° oven for 30 minutes.