Enchilada Casserole

7 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 can Campbell's cream of mushroom soup
  • 1 can Campbell's cream of chicken soup
  • 1 can Old El Paso taco sauce (use no other brand)
  • 1 can Old El Paso mild enchilada sauce (use no other brand)
  • 2 c. or more shredded Cheddar cheese
  • 8 oz. bag nacho cheese Doritos, crushed (use no other brand)

Directions

  1. 1
    Brown beef and drain.
  2. 2
    Mix with next four ingredients.
  3. 3
    Let simmer for about 30 minutes.
  4. 4
    Line bottom of casserole dish with 1/2 of the crushed Doritos.
  5. 5
    Pour 1/2 the meat mixture over it. Cover with 1/2 the shredded cheese.
  6. 6
    Repeat process.
  7. 7
    Bake 30 minutes at 350°.

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