Enchilada Casserole
7 ingredients
7 steps
Ingredients
- 1 bag taco corn chips
- 1 lb. ground beef
- 1 onion
- 1 can enchilada sauce or 1 pkg. enchilada mix
- 1 can cream of chicken soup
- 1 can refried beans
- grated cheese
Directions
-
1Put a nice layer of crushed chips in bottom of 9 x 13-inch pan.
-
2Brown hamburger.
-
3Add the rest of the ingredients, cooking about 10 minutes.
-
4If you use the enchilada mix, you will need 1 can of tomato sauce added, also.
-
5Pour this mixture over the chips.
-
6Top with more chips and the grated cheese.
-
7Bake in oven at 350° for about 40 minutes.
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