Enchilada Casserole
6 ingredients
9 steps
Ingredients
- corn tortillas
- lean ground beef, cooked and/or seasoned to your taste
- grated sharp cheese
- enchilada or red chili sauce (I like Las Palmas)
- sour cream
- oil for tortillas
Directions
-
1In a Dutch oven, put a layer of tortillas on the bottom (don't skimp on the tortilla layers; each layer needs to cover the
-
2whole surface).
-
3Sprinkle
-
4with
-
5hamburger
-
6and
-
7cheese. Spoon over some sauce.
-
8Repeat process, but leave room at the top of the Dutch oven.
-
9Bake at 325° or until you can't stand it anymore.
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