Enchilada Dip

Name: Enchilada Dip
Ingredients: 1 can refried beans; 1 1/2 - 2 Tbsp. enchilada sauce, season to taste; 1/4 - 1/2 c. cheese, grated; 1 lb. ground beef; 3/4 c. water; 1 pkg. taco seasoning; 1 pkg. Spanish rice; 2 c. cheese; 1 tub sour cream; 1/2 c. olives

10 ingredients

1 steps

Ingredients

1 can refried beans
1 1/2 - 2 Tbsp. enchilada sauce, season to taste
1/4 - 1/2 c. cheese, grated
1 lb. ground beef
3/4 c. water
1 pkg. taco seasoning
1 pkg. Spanish rice
2 c. cheese
1 tub sour cream
1/2 c. olives

Directions

1

Brown ground meat and drain. Add taco seasoning with water to ground beef. Cook rice according to package. Cook beans; add enchilada sauce and cheese. Layer in pan; bean mixture, then beef, then rice, then 1 cup cheese, then sour cream, then remaining cheese, then sprinkle olives.