Enchilada Pie

6 ingredients
3 steps

Ingredients

  • 1 1/2 lb. browned ground beef, drained
  • 1 c. onion
  • 1 (12 oz.) pkg. Cheddar cheese
  • 2 medium cans of tomato sauce
  • 1 can enchilada sauce
  • 1 pkg. tortilla shells

Directions

  1. 1
    Line pan with shells.
  2. 2
    Layer with beef, cheese and onion. Pour tomato and enchilada sauce on top.
  3. 3
    Bake at 350° for 30 to 40 minutes.

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