Enchilada'S

Directions

1. 1
   Brown hamburg.
2. 2
   Fry tortillas in hot oil by flipping over after 3 seconds (or when small bubbles form in the tortilla).
3. 3
   Mix hamburg, onion, beans and a small amount of cheese together in a bowl.
4. 4
   Spread a large spoon 1 to 2 tablespoons of mixture on tortilla and roll up.
5. 5
   Place in baking dish until full.
6. 6
   In same bowl, mix the 3 sauces together, then pour over enchiladas. Spread evenly, then sprinkle over the top.
7. 7
   Bake at 375° for 25 minutes.