Enchiladas

Directions

1. 1
   Heat chili in saucepan and dip each tortilla in the hot chili. Place cheese and onion in center of each tortilla.
2. 2
   Roll each tortilla and place, seam side down, in shallow baking dish.
3. 3
   Cover with remaining chili.
4. 4
   Top with grated cheese.
5. 5
   Bake in 350° oven for 15 minutes or until cheese melts.