Enchiladas
8 ingredients
6 steps
Ingredients
- 1 can cream of chicken soup
- 1 (8 oz.) sour cream
- 1 bunch green onions
- 1 small can chopped green chilies
- 1 (8 oz.) pkg. Cheddar cheese, grated
- 1 1/2 lb. hamburger meat
- chili powder
- flour tortillas
Directions
-
1Mix soup, sour cream, onions and chilies.
-
2Cook hamburger meat; add chili powder.
-
3Dip flour tortillas in hot oil.
-
4Roll hamburger meat topped with sour cream mixture and sprinkle cheese in flour shells.
-
5Secure with toothpicks.
-
6Bake in a 400° oven until brown.
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