Enchiladas
10 ingredients
9 steps
Ingredients
- 2 lb. hamburger
- 3 Tbsp. chili powder
- 1/4 tsp. cayenne pepper
- 1 tsp. garlic salt
- 1 tsp. salt
- 4 Tbsp. flour
- 2 glasses water
- cheese, shredded
- chopped onion
- tortillas corn or flour
Directions
-
1Cook and drain hamburger.
-
2Mix in dry ingredients.
-
3Add water. Simmer for 10 to 15 minutes.
-
4Stirring as needed.
-
5Brown tortillas on both sides.
-
6Fill with filling.
-
7Roll and lay in 13 x 9-inch pan.
-
8Sprinkle with cheese and onions.
-
9Bake at 350° for 5 to 10 minutes until cheese melts.
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