Enchiladas
8 ingredients
2 steps
Ingredients
- 3 chiles
- 12 tortillas
- 1 medium onion, diced
- 1 lb. shredded Monterey jack cheese
- 1/2 wedge unsweetened chocolate
- 1/2 tsp. breadcrumbs
- 3 cloves garlic
- 2 full chicken breasts, boiled and diced
Directions
-
1Boil chicken until soft.
-
2Once cool blend chiles, bread crumbs and chocolate in food processor Set aside.
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