Enchiladas
7 ingredients
11 steps
Ingredients
- 1 1/2 lb. hamburger
- 1/2 onion (optional)
- 1 doz. flour tortillas
- 1 (16 oz.) pkg. shredded Mozzarella cheese
- 1 (16 oz) pkg. shredded Cheddar cheese
- 1 (10 oz.) can Old El Paso enchilada sauce
- sour cream
Directions
-
1Brown hamburger and onion.
-
2Drain.
-
3Mix the 2 cheeses together.
-
4Set aside.
-
5Put 1/2 cup browned meat in tortilla.
-
6Add 1/3 cup cheese.
-
7Roll tortilla and hold it closed with a toothpick.
-
8Set in cake pan.
-
9Pour enchilada sauce over the top. Sprinkle with remaining cheese.
-
10Place in 350° oven for 30 minutes or until cheese is melted.
-
11Serve topped with sour cream.
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