Enchiladas
7 ingredients
9 steps
Ingredients
- 2 lb. ground beef
- 1 can enchilada sauce
- 2 cans taco sauce
- 1 can green chillies
- 1 pkg. corn tortillas or taco shells
- 1 pkg. Cheddar cheese
- 1 onion, chopped
Directions
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1Brown hamburger in pan; drain grease.
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2Add taco sauce, enchilada sauce, chilies.
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3Let simmer.
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4Meanwhile, grate cheese and chop onion.
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5Fill taco shells with hamburger mixture.
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6Save a bit.
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7Put taco shells in 13 x 9-inch cake pan.
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8Put a bit of hamburger on bottom around shells.
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9Add cheese and onion on top. Bake at 425° 10 minutes or until cheese melts.
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