Enchiladas

8 ingredients
9 steps

Ingredients

  • 1 pkg. burrito shells
  • 1 can enchilada sauce
  • 1 can tomato soup
  • 1 can cream of mushroom soup
  • 2 c. grated cheddar cheese
  • small onion, chopped fine
  • 1 can refried beans
  • 1 lb. hamburger

Directions

  1. 1
    Brown hamburger and onion, then drain.
  2. 2
    Mix soups and enchilada sauce in a bowl; set aside.
  3. 3
    Add refried beans to hamburger, and also 1 cup cheese.
  4. 4
    Heat until mixed well.
  5. 5
    Put scoop of meat mixture on tortilla and roll.
  6. 6
    Place tortillas in baking dish.
  7. 7
    Pour soup mixture over shells and top with remaining cheese.
  8. 8
    Bake at 350° for 25 to 30 minutes.
  9. 9
    Serve with sour cream.

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