English Muffins

11 ingredients
1 steps

Ingredients

  • 2 cups Spelt Flour
  • 3 cups Ground Flaxseed
  • 1 package (1/4 Oz. Size) Active Dry Yeast
  • 1 teaspoon Baking Soda
  • 2 teaspoons Salt
  • 2 Eggs
  • 1/4 cups Coconut Oil
  • 1 cup Warm Water (110 Degrees)
  • 3 Tablespoons Honey
  • 1 teaspoon Olive Oil Or More As Needed For Skillet And Greasing Pans
  • Semolina Flour (for Dusting A Pan)

Directions

  1. 1
    ["In a large mixing bowl combine all dry ingredients (flour through salt) and mix until well incorporated. Next, add the eggs, coconut oil, honey and water. Mix for about 5 minutes.", "On a lightly floured surface, knead the dough until it becomes less sticky and more elastic. Then roll it out to 1 1/2 inch thickness. Then cut it with a 2\" biscuit cutter (you'll get roughly 18-20 muffins).""

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