English Peas

2 ingredients
2 steps

Ingredients

  • 1/4 cup (1/2 stick) butter
  • 2 cans (14 1/2-ounces) English peas, drained

Directions

  1. 1
    Melt the butter in small pot and add the peas.
  2. 2
    Cook over medium heat until peas are warm.

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