Everlasting Slaw

6 ingredients
7 steps

Ingredients

  • 1 large head cabbage
  • 1 Tbsp. salt
  • 2 c. sugar
  • 1 carrot
  • 1 c. vinegar
  • 1/2 c. water

Directions

  1. 1
    Chop cabbage and carrot.
  2. 2
    Soak both in ice water to which the salt was added.
  3. 3
    Boil sugar, vinegar and water for 1 minute.
  4. 4
    Drain cabbage.
  5. 5
    Add the syrup.
  6. 6
    Place in refrigerator.
  7. 7
    Keeps for days.

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