Salted Nut Bars

5 ingredients
4 steps

Ingredients

  • 1 Tbsp. butter
  • 12 oz. bag peanut butter chips
  • 1 can sweetened condensed milk
  • 10 oz. bag mini marshmallows
  • 1 (6 oz.) jar dry roasted peanuts

Directions

  1. 1
    Melt butter, chips and sweetened condensed milk over low heat, then stir in marshmallows.
  2. 2
    Spread 1/2 peanuts on bottom of buttered 9 x 13-inch pan.
  3. 3
    Top with first mixture and then sprinkle with remaining peanuts.
  4. 4
    Put in refrigerator until set, about 30 minutes.

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