Everyday Bread

Directions

1. 1
   Combine water, molasses and yeast.
2. 2
   Let sit about 10 minutes, or until very bubbly.
3. 3
   Add salt, oil and flours.
4. 4
   Knead until well combined.
5. 5
   Place in oiled bowl and let rise until doubled.
6. 6
   ( I heat a cup of water in the microwave until boiling, then place the dough and the water in the microwave to raise.
7. 7
   ).
8. 8
   Once doubled, punch down.
9. 9
   Knead briefly (about 3 minutes).
10. 10
    Divide dough into three equal sections.
11. 11
    Take each section and stretch in to a 8X12 retangle.
12. 12
    Starting with the short edge, roll up and place seam side down in a greased loaf pan.
13. 13
    Let rise until double.
14. 14
    Bake at 350 for 30 minutes.
15. 15
    ENJOY!