Everything Spread
4 ingredients
4 steps
Ingredients
- 2 12 tablespoons fat-free mayonnaise
- 1 12 tablespoons Dijon mustard
- 1 12 teaspoons balsamic vinegar
- 12 teaspoon minced garlic
Directions
-
1Combine all ingredients in a small bowl.
-
2Mix well.
-
3Recipe can be multiplied.
-
4Store any unused spread tightly covered in the refrigerator for up to one week.
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